Saag Tofu

Dive into a bowl of vibrant, creamy goodness with our Saag Tofu.

Where tender, marinated and baked Duc Nga Tofu meets a luscious Indian-style curry bursting with fresh seasonal greens. This playful twist on a classic transforms humble spinach and leafy vegetables into a thick, flavourful sauce that clings to every bite of this locally made tofu.

 Perfect for plant-based diners seeking authentic spice and comfort, it's the kind of dish that makes you forget you're eating something wholesome. Slow-cooked to perfection and ready to impress, simply add some rice and this dish feeds two.